OS 1210: Windy and Waiting

Jeff decided to do a little OSR up in Georgia, so he joined the show courtesy of some high-tech contraption. But Capt. Kevin and Capt. Kirk did it the old-fashioned way and showed up in the studio to talk about some interesting happenings with the weather and the water this week.

Of course, with turkey season coming up, the anticipation continues to grow, so you can bet there was a lot of bird banter.

Here’s your L.V. Hiers gear tip of the week from Captain Kirk: Spring is here and fish will be eager to eat artificial lures. Get your favorites ready to go!

Here’s your Ring Power CAT tip of the week: If you want to catch some dinosaurs… Captain Kirk says use a fresh half or whole LIVE blue crab. Captain Kevin says… Also even better… Pogies are thick!

Here’s your Kirbyco Builders Inc. cooking tip of the week:

Mrs. Kate’s Oven Fried Chicken

Two boned chix breast

Slice in one inch strips

Pound each strip in a zip lock bag flat

Crush one sleeve of ritz crackers in a big ziplock bag and add 1/4 cup of Parmesan Cheese (grated)

Melt one stick of butter in a bowl

Dip the filet strips in the butter and toss in the zip lock bag of crushed crackers/ cheese

Place on cookie sheet and bake at 325 degrees for 35mins ENJOY!!